Autumn Fireball Sangria

This Autumn Fireball Sangria is a delightful combination of dry red wine, apple cider, and a fiery kick of cinnamon whiskey. Served over crushed ice with crisp apple garnish, this refreshing cocktail is the perfect choice for a cozy Fall evening.

Autumn Fireball Sangria

A delightful and refreshing Fall cocktail with a mix of red wine, apple cider, and cinnamon whiskey, garnished with diced apples and served over crushed ice.

4.50 from 40 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz dry red wine
  • 2 oz apple cider
  • 1 oz fireball whiskey
  • 1 cinnamon stick
  • 2 tbsp diced apples (garnish)
  • crushed ice

Instructions

  1. In a cocktail shaker, combine the dry red wine, apple cider, fireball whiskey, and a cinnamon stick; then mix thoroughly.
  2. Add crushed ice to a 6-ounce glass, add diced apples; then pour the cocktail into the glass.