Autumn Harvest Manhattan

This Concord Grape Manhattan is a delightful twist on the classic cocktail, perfect for sipping on a crisp autumn evening. Muddled Concord grapes combined with rye, sweet vermouth, and a dash of bitters create a rich and flavorful drink that captures the essence of the season. It's a simple yet delicious recipe that brings a touch of fall to your glass.

Autumn Harvest Manhattan

A delightful twist on the classic cocktail, the Concord Grape Manhattan combines muddled grapes with rye, sweet vermouth, and bitters for a rich and flavorful autumn sipper.

4.92 from 16 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 4 Concord grapes
  • 2 oz rye or bourbon
  • 1 oz sweet vermouth, such as Dolin
  • 2 dashes Angostura bitters
  • Ice

Instructions

  1. Muddle the Concord grapes in the bottom of a cocktail shaker to release their juices.
  2. Add the rye, sweet vermouth, and bitters to the shaker.
  3. Fill the shaker halfway with ice.
  4. Shake vigorously until cold and frosty, about 15 seconds.
  5. Strain the mixture into a rocks glass or coupe.
  6. Serve and enjoy!