Autumn Spice Bourbon Cider

Grab a mug and cozy up with the flavors of fall in this warm mulled apple cider cocktail. Infused with maple, spices, and a hint of ginger liqueur, it's perfect for chilly evenings by the fire or for a relaxing night at home with a warm blanket. This big-batch hot bourbon cocktail with maple and apple cider captures the essence of a New England autumn in a delightful, drinkable form.

Autumn Spice Bourbon Cider

A warm mulled apple cider cocktail with bourbon, maple, and ginger liqueur, perfect for autumn gatherings or cozy nights at home.

4.68 from 78 votes
Print Recipe Pin Recipe

Ingredients

  • 8 oz apple cider
  • 1 tbsp pure maple syrup
  • 1 cinnamon stick
  • 3 whole allspice berries
  • 1 star anise pod
  • 2 oz bourbon
  • 1 oz ginger liqueur (such as Domaine de Canton)

Instructions

  1. Combine apple cider and maple syrup in a large pot.
  2. Add cinnamon, allspice, and star anise, then simmer for 30 minutes.
  3. Stir in bourbon and ginger liqueur.
  4. Ladle the cocktail into heatproof glasses and garnish with a cinnamon stick.