Blackberry Mint Rum Crush

A refreshing twist on the classic Brumble cocktail, the Blackberry Mint Rum Crush is a delightful blend of white rum, Crème de Mure, fresh lime juice, mint syrup, and muddled blackberries. This cocktail is a perfect combination of sweet, tart, and minty flavors, making it an ideal choice for any occasion. Served over crushed ice and garnished with fresh mint, kiwi, or blackberries, this cocktail is a visually stunning and delicious treat for the senses.

Blackberry Mint Rum Crush

A delightful combination of white rum, Crème de Mure, fresh lime juice, mint syrup, and muddled blackberries, the Blackberry Mint Rum Crush is a refreshing and visually stunning cocktail.

4.35 from 65 votes
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Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins

Ingredients

  • 1 1/2 oz white rum
  • 1/2 oz Crème de Mure
  • 1 oz fresh lime juice
  • 3/4 oz mint syrup
  • 6 blackberries
  • Mint, Kiwi, or Blackberries for garnish

Instructions

  1. Muddle the blackberries in a cocktail shaker.
  2. Add the white rum, Crème de Mure, fresh lime juice, and mint syrup to the shaker with a couple of cubes of ice.
  3. Shake well and pour the mixture over crushed ice in a serving glass.
  4. Garnish with mint, kiwi, or blackberries.