Blended Baileys Coffee Delight
This easy Frappuccino recipe is a delectable Starbucks CopyCat treat that you can whip up at home with just a handful of ingredients. Indulge in the non-alcoholic version or elevate the experience with a boozy, Bailey's Irish Cream twist. Perfect for a refreshing pick-me-up or a delightful evening cocktail.
Blended Baileys Coffee Delight
A homemade Starbucks CopyCat Frappuccino made with a few simple ingredients, with the option to include Bailey's Irish Cream for a boozy kick.
Prep Time
3 mins
Total Time
3 mins
Ingredients
- 1 cup ice cubes
- 1/2 cup freshly brewed and cooled coffee
- 1/3 cup half and half (or milk)
- 1 Tablespoon granulated sugar
- 3 Tablespoons fudge sauce
- 3 1/2 oz Baileys Irish Cream
- 2 oz cold coffee
- 1 scoop coffee ice cream
- 1 oz milk
Instructions
- Combine all ingredients in a blender.
- Blend until smooth.
- Add more ice for a frothier texture.