Blueberry Basil Beet Slushie

This Blueberry Basil Beet Slushie is a refreshing and vibrant cocktail that combines the sweet and tart flavors of blueberries with the earthy notes of beet juice, all enhanced by the botanicals of Prairie Organic gin. Blended with ice to a delightful slushie consistency, this cocktail is perfect for a hot summer day or as a unique and colorful addition to any cocktail menu.

Blueberry Basil Beet Slushie

A refreshing and vibrant cocktail that combines the sweet and tart flavors of blueberries with the earthy notes of beet juice, all enhanced by the botanicals of Prairie Organic gin.

4.30 from 12 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1/2 cup frozen blueberries
  • 1.50 oz Prairie Organic gin
  • 2 tbsp beet juice
  • 1/2 oz simple syrup
  • 1-2 basil leaves
  • 3/4 - 1 cup ice
  • Fresh blueberries + extra basil (for garnish)

Instructions

  1. In a blender, combine frozen blueberries, gin, beet juice, simple syrup, and basil leaves.
  2. Blend on high until the mixture is smooth and well combined.
  3. Gradually add the ice, blending well between each addition, until the desired slushie consistency is achieved.
  4. Spoon the slushie mixture into a cocktail glass.
  5. Garnish with fresh blueberries and an extra basil leaf or two.