Blushing Peach Sangria

This Blushing Peach Sangria is a delightful and refreshing cocktail that's perfect for any outdoor gathering. With the subtle sweetness of rosé wine, hints of elderflower, brandy, and fresh fruit, it's an ideal companion for warm summer days and backyard barbecues.

Blushing Peach Sangria

A delightful and refreshing rosé sangria with the subtle sweetness of elderflower, brandy, and fresh fruit.

4.94 from 95 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 5 oz dry rosé wine
  • 1/4 cup elderflower liqueur
  • 1/2 tablespoon brandy
  • 1/2 tablespoon fresh lemon juice
  • 1/2 tablespoon granulated sugar
  • 1/4 ripe but still firm peach, cored and thinly sliced
  • 2 tablespoons raspberries
  • 1.50 oz club soda
  • ice

Instructions

  1. In a large pitcher, combine dry rosé wine, elderflower liqueur, brandy, fresh lemon juice, granulated sugar, peach slices, and raspberries. Gently stir.
  2. Refrigerate the mixture for at least 2 hours and up to 8 hours.
  3. Before serving, stir the mixture gently again. Add ice to the pitcher and glasses.
  4. Stir the club soda into the pitcher.
  5. Pour the sangria into ice-filled glasses and garnish with additional fruit, if desired.