Buttery Apple Bliss

Hot Buttered Rum is a decadent and warming cocktail that is perfect for chilly winter nights. It's like the OG butter beer, sweet, and comforting. The combination of creamy butter, brown sugar, vanilla ice cream, and cinnamon mixed with hot apple cider and rum creates a delightful treat to savor by the fireside.

Buttery Apple Bliss

Decadent and warming, Buttery Apple Bliss is a sweet and comforting cocktail perfect for chilly winter nights.

4.27 from 88 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 tbsp. butter, softened
  • 3/4 tbsp. packed brown sugar
  • 2 tbsp. vanilla ice cream, softened
  • 1/8 tsp. ground cinnamon
  • 1/2 c. apple cider
  • 1/4 c. rum

Instructions

  1. In a mixing bowl, beat the softened butter and brown sugar until light and fluffy.
  2. Add the softened vanilla ice cream and ground cinnamon, and mix until well combined.
  3. Spoon the buttered rum batter into a mason jar or resealable container, and freeze until mostly hardened.
  4. In a medium saucepan, heat the apple cider until boiling, stirring occasionally.
  5. Remove the saucepan from the heat and pour the hot apple cider into a pitcher or easy-to-serve container.
  6. Place about 2 tablespoons of the prepared buttered rum batter into a mug.
  7. Fill the mug about 1/3 of the way up with rum.
  8. Top off the mug with the hot apple cider, and stir before serving.