Café Cubano Fashioned

This Café Cubano Fashioned is a delightful twist on the classic old fashioned cocktail, infused with the rich flavors of Cuban espresso. The robust combination of Cuban coffee, bourbon, and citrus bitters creates a uniquely bold and invigorating taste. Garnished with a hint of orange peel, this Cuban Old Fashioned is perfect for those who appreciate a touch of caffeine in their cocktail experience.

Café Cubano Fashioned

A bold and invigorating twist on the classic old fashioned cocktail, infused with Cuban coffee, bourbon, and citrus bitters.

4.60 from 25 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1/3 cup granulated sugar
  • 1/3 cup hot brewed strong espresso
  • 2 ounces Cuban espresso simple syrup
  • 3 dashes orange Angostura bitters
  • 1 ounce bourbon
  • orange peel (for garnish)

Instructions

  1. In a medium saucepan, combine sugar and hot brewed strong espresso. Bring to a boil while stirring constantly until the sugar is completely dissolved. Remove from heat and let it cool completely.
  2. Place a large square ice cube or ice ball in a whiskey glass.
  3. Pour the Cuban espresso simple syrup and add the orange Angostura bitters to the glass.
  4. Pour the bourbon over the mixture.
  5. Garnish with a strip of orange peel.
  6. Enjoy!