Celery Mint Zing

This refreshing Alcohol Free Mojito is a flavorful mix of celery juice, lime, and mint, topped with lemongrass kombucha for a zesty twist. The technique is crucial for this serve, ensuring a perfectly balanced and invigorating drink. It's the ideal choice for those seeking a unique and revitalizing mocktail experience.

Celery Mint Zing

A refreshing mocktail with celery juice, lime, and mint, topped with lemongrass kombucha for a zesty twist.

4.55 from 76 votes
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Ingredients

  • 1.50 oz Celery Juice
  • 3/4 oz Lime Juice
  • 3/4 oz Simple Syrup (1:1 ratio)
  • 1/2 oz Lemongrass Kombucha (Rise Kombucha used here)
  • 2 sprigs Mint (1 for garnish)
  • 1 Celery Greens (For Garnish)

Instructions

  1. Gently press one sprig of mint in a shaker to release its flavor.
  2. Add celery juice, simple syrup, and lime juice to the shaker, then add a handful of ice. Give it a brief shake.
  3. Double strain the mixture over crushed ice and top with lemongrass kombucha.
  4. Garnish with celery greens and a sprig of mint.