ChocoEspresso Bliss Martini

This ChocoEspresso Bliss Martini is a delightful fusion of rich chocolate and bold coffee liqueurs, served chilled in a coupe glass. This brunch cocktail offers a delightful departure from the traditional Mimosa, making it a perfect choice for a relaxed morning libation.

ChocoEspresso Bliss Martini

A delightful fusion of chocolate and coffee liqueurs, this brunch cocktail is a perfect switch-up from the classic Mimosa.

4.73 from 64 votes
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Prep Time 5 mins
Cook Time 3 mins
Total Time 8 mins

Ingredients

  • 1.50 ounces Vodka
  • 1 ounce freshly brewed Espresso
  • 0.50 ounce Coffee Liqueur
  • 0.50 ounce Creme de Cocoa
  • Ice

Instructions

  1. Brew the espresso and allow it to cool.
  2. Fill a shaker with ice, then pour in the vodka, coffee liqueur, and creme de cocoa.
  3. Add the cooled espresso to the shaker.
  4. Secure the shaker lid and shake vigorously for 25 shakes. Let it settle for 10 seconds.
  5. Strain the mixture into a chilled martini or coupe glass.
  6. Top with the remaining foam in the shaker or freshly frothed milk.
  7. Serve immediately.