Citrus Rosemary Gin Sparkler

This refreshing Citrus Rosemary Gin Sparkler cocktail is a delightful mix of clementines, lemon, rosemary, gin, and sparkling water, with a touch of homemade rosemary simple syrup. It's a perfect blend of citrusy and herbal flavors, making it a great drink for any occasion. The bright and zesty notes of citrus pair beautifully with the earthy aroma of rosemary, creating a balanced and invigorating cocktail.

Citrus Rosemary Gin Sparkler

A refreshing and invigorating cocktail featuring the vibrant flavors of citrus, the aromatic essence of rosemary, and the kick of gin, all topped off with sparkling water.

4.32 from 48 votes
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Ingredients

  • 1 Clementine
  • 3 leaves Fresh Rosemary
  • 1/2 Lemon
  • 1 oz Rosemary Simple Syrup
  • 1.50 oz Gin
  • 1/4 cup Ice Cubes
  • 2 oz Sparkling Water (Topo Chico or similar)
  • 1 tbsp Pure Cane Sugar
  • 1 tbsp Water
  • 1 sprig Fresh Rosemary (for garnish)

Instructions

  1. In a small saucepan, combine the pure cane sugar, water, and a sprig of fresh rosemary. Heat until the sugar melts, then simmer on medium-low heat for a few minutes. Transfer the syrup to a glass and let it cool completely.
  2. In a cocktail shaker, muddle 1 peeled clementine and the fresh rosemary leaves to release their juices and aroma.
  3. Add the juice of 1/2 lemon, the rosemary simple syrup, gin, and ice cubes to the shaker.
  4. Close the shaker and shake well to mix the ingredients.
  5. Pour the cocktail mixture over ice and top it off with sparkling water (Topo Chico or similar).
  6. Garnish with a sprig of fresh rosemary.
  7. Enjoy responsibly.