Cocoa Bliss Cocktail

Indulge in a decadent and dessert-like experience with the Cocoa Bliss Cocktail. This delightful creation by renowned bartender Tony Abou-Ganim features a harmonious blend of three different types of chocolate, resulting in a lusciously rich and satisfying drink. With the smoothness of vodka, the delectable essence of Godiva chocolate liqueur, and a touch of sweetness from the simple syrup, this cocktail is a true delight for chocolate lovers.

Cocoa Bliss Cocktail

A lusciously rich and satisfying cocktail featuring vodka, Godiva chocolate liqueur, and a hint of sweetness, topped with freshly grated chocolate.

4.80 from 47 votes
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Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 2 oz vodka
  • 1 oz Godiva chocolate liqueur
  • 1/2 oz simple syrup
  • 1 tbsp egg white
  • 1/4 tsp sweetened cocoa powder
  • Garnish: semisweet chocolate, freshly grated

Instructions

  1. Combine vodka, chocolate liqueur, simple syrup, egg white, and cocoa powder in a shaker and vigorously shake without ice.
  2. Add ice to the shaker and shake again until well-chilled.
  3. Double-strain the mixture into a chilled Nick & Nora glass.
  4. Garnish by dusting freshly grated chocolate on top.