Coconut Rum Delight

This Coconut Rum Delight is a tropical-inspired, creamy cocktail with a delightful blend of coconut, cinnamon, nutmeg, and dark rum. Perfect for the holidays or any time you want a taste of the Caribbean in a glass. Serve chilled and enjoy the rich, luscious flavors of this Puerto Rican specialty.

Coconut Rum Delight

A tropical-inspired, creamy cocktail with a delightful blend of coconut, cinnamon, nutmeg, and dark rum.

4.09 from 50 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins

Ingredients

  • 3 1/2 oz. coconut milk
  • 2 1/2 oz. coconut cream
  • 3 1/2 oz. condensed milk
  • 3 oz. evaporated milk
  • 1/4 tsp vanilla extract
  • 2 cinnamon sticks
  • 1/4 tsp nutmeg, plus extra for garnish
  • 3 oz. dark rum

Instructions

  1. Combine all ingredients except for the rum in a large saucepan.
  2. Heat the mixture over medium heat, stirring frequently until it begins to bubble.
  3. Remove the pan from the heat, cover, and let it infuse for 30 minutes.
  4. Add the rum and stir well.
  5. Remove the cinnamon sticks and chill the mixture in the fridge until cold, about 1 to 2 hours.
  6. Serve with an extra dusting of nutmeg on top.