Coconut Snowflake Mojito

This Coconut Snowflake Mojito is a creamy and tropical twist on the classic mojito, perfect for the holiday season. With its white color resembling pure snow, it's a delightful choice for Christmas gatherings. The combination of fresh mint, lime, white rum, and coconut milk creates a refreshing and festive cocktail that's sure to impress your guests.

Coconut Snowflake Mojito

A tropical and creamy twist on the classic mojito, dressed in its white winter coat for the holidays.

4.42 from 12 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1-2 tablespoons granulated sugar
  • 8 mint leaves
  • Juice of 1 lime
  • 1 ounce white rum
  • 1/2 ounce coconut rum
  • 1/4 cup coconut milk
  • 3/4 cup ice cubes
  • Club soda
  • Fresh mint for garnish
  • Fresh pomegranate arils for garnish

Instructions

  1. In a cocktail shaker or sturdy glass, combine sugar with fresh mint leaves and lime juice.
  2. Use a muddler to crush the mixture to release the mint oils.
  3. Fill the shaker/glass with ice, pour in white rum and coconut rum, cover and shake. If using a glass, stir to combine.
  4. Pour the mixture into a cocktail glass and top with club soda.
  5. Stir, taste, and add more sugar if desired.
  6. Garnish with fresh mint leaves and fresh pomegranate arils or fresh cranberries.