Cozy Gingerbread Coffee Delight
Enjoy a cozy Christmas coffee in the morning, or indulge in a spiked version with Baileys on Christmas Eve! This delightful beverage is a warm and comforting treat that combines the rich flavors of coffee with the festive essence of gingerbread, all topped with luscious whipped cream. The option to add a splash of Baileys adds a touch of indulgence to this holiday drink.
Cozy Gingerbread Coffee Delight
Indulge in a cozy Christmas coffee with gingerbread syrup and optional Baileys, topped with whipped cream for a delightful treat.
Prep Time
10 mins
Total Time
10 mins
Ingredients
- 8 ounces hot brewed coffee
- 2 teaspoons Gingerbread Syrup
- 1 ounce Baileys or a splash of milk
- Homemade whipped cream for topping
- Sprinkles for topping
Instructions
- Prepare the coffee using your preferred method.
- Stir in the gingerbread syrup.
- Add the Baileys or a splash of milk if desired.
- Top with homemade whipped cream and sprinkles.