Dandelion Delight

This Dandelion Delight is a modern twist on the classic Chrysanthemum cocktail, featuring a vibrant combination of Yellow and Green Chartreuse, with a hint of bitter Malört in place of absinthe. The distinctive flavors create a unique and refreshing cocktail that is sure to impress your guests.

Dandelion Delight

A modern twist on the classic Chrysanthemum cocktail with vibrant Chartreuse and a hint of bitterness, creating a unique and refreshing drink.

4.77 from 86 votes
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Ingredients

  • 2 ounces Vya Extra Dry vermouth
  • 3/4 ounce Yellow Chartreuse
  • 1/4 ounce Green Chartreuse
  • 1/3 ounce Malört
  • Garnish: orange twist

Instructions

  1. Fill a mixing glass 2/3 full with ice.
  2. Add vermouth, Yellow Chartreuse, Green Chartreuse, and Malort.
  3. Stir until well chilled, about 20 seconds.
  4. Strain into a chilled cocktail glass.
  5. Garnish with the orange twist and serve.