Decadent Coconut Cream Martini

This Decadent Coconut Cream Martini is a luxurious blend of flavors reminiscent of a creamy chocolate pie. Indulge in the rich combination of vanilla rum, Bailey's, crème de cacao, coconut crème creamer, almond milk, and a dash of chocolate syrup. Topped with whipped cream and a chocolate chunk, this martini is a delectable treat for any occasion.

Decadent Coconut Cream Martini

A luxurious martini with vanilla rum, Bailey's, crème de cacao, coconut crème creamer, and almond milk, topped with whipped cream and a chocolate chunk.

4.86 from 64 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • Chocolate syrup for rimming the glass
  • 1 oz vanilla rum
  • 3 oz Bailey's
  • 1 oz crème de cacao
  • 1 1/2 oz coconut crème creamer
  • 6 oz almond milk
  • 2 oz heavy whipping cream
  • 1 tbsp chocolate syrup
  • Whipped cream
  • Chocolate chunk for garnish

Instructions

  1. Rim the cocktail glass with chocolate syrup.
  2. In a cocktail shaker, combine the vanilla rum, Bailey's, crème de cacao, coconut crème creamer, almond milk, heavy whipping cream, and chocolate syrup. Shake vigorously.
  3. Pour the cocktail mixture into the prepared cocktail glass.
  4. Top with whipped cream and garnish with a piece of chocolate.