East Coast Raspberry Breeze

Make a tasty East Coast Raspberry Breeze cocktail to toast the East Coast! This tequila-based drink is so refreshing thanks to muddled fresh raspberries. The combination of tequila, Chambord, lemon juice, and ginger beer creates a delightful balance of flavors with a hint of sweetness and a zesty kick. Garnished with fresh mint sprigs and a lemon twist, this cocktail is perfect for a summer day or any celebration by the coast.

East Coast Raspberry Breeze

A refreshing tequila-based cocktail with muddled raspberries, Chambord, lemon juice, and ginger beer, garnished with fresh mint and a lemon twist.

4.79 from 61 votes
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Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins

Ingredients

  • 8 fresh raspberries
  • 2 oz tequila
  • 0.50 oz Chambord
  • 0.75 oz lemon juice
  • Bitters
  • 3 oz ginger beer
  • Fresh mint

Instructions

  1. In a shaker, combine tequila, Chambord, lemon juice, and a dash of bitters.
  2. Fill the shaker with crushed ice.
  3. Shake well and strain the mixture evenly into a tall glass filled with fresh ice.
  4. Muddle the fresh raspberries in a bowl and add them to the cocktail.
  5. Gently mix the raspberries into the cocktail.
  6. Top with a splash of ginger beer.
  7. Garnish with fresh mint sprigs and a lemon twist, if desired.
  8. Cheers to the East Coast with your East Coast Raspberry Breeze cocktail!