Fall Harvest Sour

A delightful twist on the classic whiskey sour, the Bitter Eastern Sour Cocktail brings a taste of fall with its rich blend of orange juice, lime juice, orgeat syrup, Bourbon, and a hint of Campari. The sweet and sour flavors are beautifully balanced with a touch of bitterness, creating a refreshing and satisfying cocktail that captures the essence of autumn.

Fall Harvest Sour

A fall-inspired take on the traditional whiskey sour, featuring a blend of orange juice, lime juice, orgeat syrup, Bourbon, and a touch of Campari.

4.61 from 85 votes
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz freshly squeezed orange juice
  • 1/2 oz freshly squeezed lime juice
  • 1/2 oz orgeat syrup
  • 2 oz Bourbon
  • 1/4 oz Campari
  • Lime wedge for garnish

Instructions

  1. Fill a shaker 2/3 full with ice.
  2. Add freshly squeezed orange juice, lime juice, orgeat, and Bourbon to the shaker.
  3. Shake well for 20 seconds.
  4. Strain the mixture into a large saucer or rocks glass filled with crushed ice.
  5. Pour Campari over the ice.
  6. Garnish with a lime wedge.