Fernet-Kissed Martini

Enjoy the sophisticated taste of a Fernet-Branca infused gin martini in the delightful hanky panky cocktail. This classic recipe blends the sweetness of vermouth with the herbal notes of Fernet-Branca, creating a complex and balanced drink. The optional dash of orange juice adds a refreshing citrus twist, making it a perfect cocktail for any occasion.

Fernet-Kissed Martini

A sophisticated cocktail that transforms a sweet gin martini into a delightful drink with Fernet-Branca and a hint of orange.

4.29 from 44 votes
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Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 1 1/2 oz gin
  • 1 1/2 oz sweet vermouth
  • 2 dashes Fernet-Branca
  • Optional: dash of fresh orange juice
  • Garnish: orange peel

Instructions

  1. In a mixing glass filled with ice, pour the gin, sweet vermouth, and Fernet-Branca.
  2. Add a dash of orange juice if desired and stir well for at least 30 seconds.
  3. Strain the mixture into a chilled cocktail glass.
  4. Twist an orange peel over the drink to express its oils, then lay it over the rim as a garnish.
  5. Serve and enjoy.