Festive Caramel Espresso Martini
This festive cocktail, inspired by a caramel latte, is a delightful blend of vodka, Baileys, espresso coffee, and salted caramel sauce. It's the perfect drink to add a touch of holiday cheer to your evening gatherings. The rich flavors and enchanting garnish make it a show-stopping choice for any festive occasion.
Festive Caramel Espresso Martini
A delightful festive cocktail with vodka, Baileys, espresso, and salted caramel, topped with a sprinkle of cocoa powder and edible glitter.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 1 1/4 oz vodka
- 1 oz Baileys
- 3/4 oz espresso coffee, chilled
- 1 2/3 oz salted caramel sauce
- Ice cubes
- Garnish - Cocoa powder and edible glitter
- Optional - Christmas stencils
Instructions
- Prepare the espresso coffee in advance and allow it to cool.
- In a cocktail shaker, combine the vodka, Baileys, chilled espresso, and salted caramel sauce with ice cubes.
- Shake well and strain the liquid into a martini glass.
- Sprinkle cocoa powder and edible glitter on top of the drink for a festive garnish. For an extra special touch, use a Christmas stencil when adding the garnish.