Festive Spiced Eggnog Delight

This creamy and flavorful homemade eggnog is the perfect holiday treat that will lift your spirits and warm your soul. Blended to perfection in a Vitamix, this easy recipe ensures a rich and delicious drink that captures the essence of Christmas.

Festive Spiced Eggnog Delight

A delightful, homemade eggnog with a perfect balance of creaminess and festive spices.

4.45 from 41 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 fresh large egg
  • 2 tablespoons fine sugar
  • 1/3 cup heavy cream
  • 2 tablespoons whole milk
  • 1 tablespoon white rum
  • 1 tablespoon bourbon
  • 1/8 teaspoon fresh nutmeg
  • Pinch of ground cinnamon
  • Cinnamon stick for garnish

Instructions

  1. Crack the fresh egg into a blender and blend on low speed for 30 seconds.
  2. While the blender is running, add the sugar and continue to blend for another 20 seconds.
  3. Turn off the blender and add the cream, milk, rum, bourbon, nutmeg, and cinnamon.
  4. Blend on medium speed until well combined, for about 10-15 seconds.
  5. Refrigerate the eggnog with the lid secured overnight or up to three days.
  6. When ready to serve, give the eggnog a quick blend for 10 seconds to mix the settled ingredients.
  7. Pour into a glass and garnish with a sprinkle of fresh nutmeg and a cinnamon stick.