Frosty Brandy Cocoa Swirl

The Frosty Brandy Cocoa Swirl is a delightful frozen cocktail that combines the richness of brandy, the sweetness of creme de cacao, and the creamy texture of vanilla ice cream. It offers a boozy, sweet, and indulgent experience, making it perfect for dessert or holiday celebrations.

Frosty Brandy Cocoa Swirl

A creamy, boozy, and sweet frozen cocktail made with brandy, creme de cacao, and vanilla ice cream, perfect for dessert or the holidays.

4.48 from 33 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 ounces dark creme de cacao
  • 2 ounces brandy (or Cognac)
  • 1/2 cup vanilla ice cream

Instructions

  1. Combine dark creme de cacao, brandy, and vanilla ice cream in a blender.
  2. Blend the ingredients together until smooth.
  3. Pour the mixture into a chilled martini glass.
  4. Sprinkle with nutmeg before serving.