Frosty Strawberry Tequila Slush

This refreshing frozen cocktail combines the vibrant flavors of strawberry Italian ice with the kick of blanco tequila. The result is a deliciously simple and satisfying drink that's perfect for cooling down on hot summer days.

Frosty Strawberry Tequila Slush

A delightful frozen concoction blending strawberry Italian ice with blanco tequila for a refreshing and effortless cocktail.

4.89 from 85 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 3 (6 oz.) cups of strawberry Italian ice
  • 1/4 cup blanco tequila
  • Fresh mint sprig for garnish (optional)

Instructions

  1. Run the strawberry Italian ice cups under hot water for 10 seconds to slightly thaw and make them easier to remove from the cups.
  2. Empty the Italian ice into a blender.
  3. Add the blanco tequila to the blender.
  4. Blend on high speed until smooth, stopping to shake or push down any unblended chunks of Italian ice as needed, about 20 seconds in a high-speed blender or about 1 minute in a regular blender.
  5. Pour the blended mixture into a glass.
  6. Garnish with a sprig of fresh mint, if desired.