Frothy Greek Frappe Bliss

This delightful Greek frappe recipe, also known as frothy iced coffee, is a refreshing and energizing beverage that's perfect for a warm day. The combination of instant coffee, sugar, milk, and water creates a frothy, creamy texture with a rich coffee flavor. Topped with ice, this drink is a delightful treat for coffee lovers and a great way to kickstart your day or enjoy a mid-afternoon pick-me-up.

Frothy Greek Frappe Bliss

A frothy and creamy iced coffee delight, the Greek Frappe is a perfect pick-me-up for coffee lovers on a warm day.

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Ingredients

  • 1 tablespoon instant coffee
  • 2 tablespoons granulated sugar (adjust to taste)
  • 3/4 cup + 3 tablespoons water
  • 1/4 cup milk
  • Ice

Instructions

  1. In a tall glass, combine instant coffee, sugar, and 3 tablespoons of water.
  2. Use a handheld frother to mix for about 1 minute until the mixture becomes thick and frothy.
  3. Add ice to the glass.
  4. Pour in the milk and remaining 3/4 cup of water.
  5. Stir well and enjoy!