Frothy Greek Frappe Delight
This Greek frappe recipe, also known as frothy iced coffee, is a delightful and refreshing beverage that combines the rich flavors of instant coffee, sugar, and milk with the coolness of ice. The frothy texture and the perfect balance of sweetness and bitterness make it a popular choice for coffee lovers, especially during warm weather. Whether enjoyed as a morning pick-me-up or an afternoon treat, this Greek frappe is sure to satisfy your coffee cravings.
Frothy Greek Frappe Delight
A refreshing Greek frappe recipe, also known as frothy iced coffee, featuring a delightful blend of instant coffee, sugar, milk, and ice.
Ingredients
- 1 tbsp Instant Coffee
- 2 tbsp Granulated Sugar
- 3/4 cup + 3 tbsp Water
- 1/4 cup Milk
- Ice
Instructions
- In a tall glass, combine 1 tbsp Instant Coffee, 2 tbsp Granulated Sugar, and 3 tbsp Water.
- Use a handheld frother to mix for about 1 minute until the mixture appears thick and frothy.
- Add ice to the glass.
- Pour in 1/4 cup Milk and 3/4 cup Water.
- Stir the mixture well and enjoy!