Frothy Mexican Sour

This Tequila Sour, also known as the Frothy Mexican Sour, is a delightful combination of Espolòn Reposado tequila, zesty lime and optional lemon juice, sweet simple syrup, and a frothy egg white. The egg white adds a creamy texture and a luxurious frothiness to this classic cocktail, making it a perfect balance of tart, sweet, and smooth. Garnished with a lemon or lime wheel, it's a visually appealing and refreshing choice for any occasion.

Frothy Mexican Sour

A delightful combination of Espolòn Reposado tequila, zesty lime and optional lemon juice, sweet simple syrup, and a frothy egg white, the Frothy Mexican Sour is a perfect balance of tart, sweet, and smooth.

4.56 from 70 votes
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz Espolòn Reposado tequila
  • 0.75 oz fresh lime juice
  • 0.25 oz fresh lemon juice (optional)
  • 0.50 oz simple syrup
  • 1 egg white
  • Lemon or lime wheel, to garnish

Instructions

  1. In an ice-filled shaker, combine the tequila, lime juice, optional lemon juice, simple syrup, and egg white.
  2. Shake vigorously for 15-30 seconds until the egg white is frothy and the ingredients are well combined.
  3. Strain into an ice-filled rocks glass.
  4. Garnish the rim with a lemon or lime wheel and serve.