Gingered Strawberry Basil Martini
This refreshing cocktail combines the zing of gin and orange liqueur with the sweetness of strawberry syrup and the zesty kick of fresh lime juice. Muddled basil leaves add an aromatic twist, creating a delightful balance of flavors. Served over ice with a salt and lime zest rim, this Gingered Strawberry Basil Martini is a perfect choice for a sunny afternoon or a lively evening gathering.
Gingered Strawberry Basil Martini
This cocktail is a delightful mix of gin, orange liqueur, strawberry syrup, fresh lime juice, and basil leaves, with a zesty salt and lime zest rim.
Ingredients
- 1.50 oz gin
- 1/2 oz orange liqueur
- 1/2 oz strawberry syrup
- 1 oz fresh lime juice
- 3-5 basil leaves
- 1 tablespoon lime zest (for rim)
- 2 tablespoons pink Himalayan salt (for rim)
Instructions
- Mix salt and lime zest on a plate.
- Rim a glass with lime and dip into the salt mixture.
- Gently muddle basil leaves in a cocktail shaker.
- Add gin, orange liqueur, syrup, lime juice, and ice to the shaker.
- Shake well and strain into the prepared glass with ice.
- Garnish with fresh basil.