Holiday Cheer Eggnog

Homemade Eggnog is a classic holiday cocktail that brings warmth and cheer to any gathering. This rich and creamy drink is a delightful tradition to celebrate the holiday season. The combination of eggs, sugar, milk, and cream, with a hint of bourbon, creates a smooth and indulgent beverage that is far superior to store-bought eggnog. Garnished with a sprinkle of ground nutmeg, this homemade eggnog is sure to become a beloved favorite at your holiday parties.

Holiday Cheer Eggnog

A rich and creamy homemade eggnog, perfect for celebrating the holiday season.

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Cook Time 15 mins
Total Time 15 mins

Ingredients

  • 1 large egg (separated)
  • 2 tablespoons granulated sugar
  • 1/3 cup whole milk
  • 1/4 cup heavy cream
  • 1/4 cup bourbon (or whiskey, optional)
  • ground nutmeg for serving

Instructions

  1. Refrigerate the egg white until needed.
  2. In a mixing bowl, combine the egg yolks and sugar until smooth and creamy.
  3. Mix in the milk, cream, and liquor until well combined.
  4. Cover and chill the mixture for at least one hour.
  5. In a separate bowl, whisk the egg whites until stiff peaks form.
  6. Gently fold the whipped egg whites into the chilled eggnog mixture.
  7. Transfer the eggnog to a pitcher or punch bowl and garnish with freshly grated nutmeg.