Hot Caramel Apple Brandy Delight
The Hot Caramel Apple Brandy Delight is a cozy and indulgent cocktail perfect for Fall or Winter. The combination of apple brandy, apple cider, and a hint of caramel flavoring syrup creates a delightful and warming drink. Topped with sweetened whipped cream and a drizzle of caramel sauce, this cocktail is a comforting treat on a chilly evening.
Hot Caramel Apple Brandy Delight
A cozy and indulgent cocktail featuring apple brandy, apple cider, and caramel flavoring syrup, topped with sweetened whipped cream and caramel sauce.
Prep Time
2 mins
Cook Time
5 mins
Total Time
7 mins
Ingredients
- 3.50 oz Apple Cider
- 3.50 oz Apple Brandy
- 1.50 tablespoons Caramel Flavoring Syrup
- Sweetened Whipped Cream (optional)
- Caramel Sauce for drizzling (optional)
Instructions
- In a medium-sized saucepan, bring the apple cider and caramel syrup to a boil over medium-high heat and then reduce to a simmer.
- Add the apple brandy, stir, and remove the saucepan from the stovetop.
- Ladle the mixture into a glass mug.
- Top with sweetened whipped cream if desired.
- Drizzle caramel sauce over the whipped cream if desired.
- Serve immediately while warm and enjoy!