Hotel Georgia Dream

This cocktail is a luxurious twist on the classic Ramos Gin Fizz, swapping out heavy cream for orgeat, a rich almond syrup. The addition of orange blossom water adds a floral note, while a sprinkle of freshly grated nutmeg on top creates a delightful aromatic experience.

Hotel Georgia Dream

A silky and luxurious twist on the classic Ramos Gin Fizz, the Hotel Georgia Dream is a refreshing and aromatic cocktail with a nutty almond flavor.

4.30 from 46 votes
Print Recipe Pin Recipe

Ingredients

  • 1 fresh egg white
  • 1 3/4 oz Plymouth gin
  • 1/2 oz orgeat syrup
  • 3/4 oz fresh lemon juice
  • 6 drops orange blossom water
  • Freshly grated nutmeg (for garnish)

Instructions

  1. In a shaker, combine the egg white, Plymouth gin, orgeat syrup, fresh lemon juice, and orange blossom water.
  2. Shake vigorously for 15 seconds without ice.
  3. Add ice to the shaker and continue shaking vigorously for 20 seconds.
  4. Strain the mixture through a fine mesh strainer into a chilled coupe glass.
  5. Grate fresh nutmeg over the surface of the drink for garnish.
  6. Serve and enjoy.