Huckleberry Lavender Bliss

A delightful and aromatic sangria that’s infused with the sweet essence of huckleberry syrup and dried lavender flowers. This classy and refreshing cocktail is perfect for hosting a sophisticated gathering or a relaxing evening at home.

Huckleberry Lavender Bliss

A sweet and aromatic sangria made with huckleberry syrup, dried lavender, Chardonnay, and an assortment of fresh berries, topped off with a splash of seltzer water.

4.66 from 90 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 5 oz Chardonnay
  • 1/2 oz White Rum
  • 1/2 tbsp Huckleberry Syrup
  • 1/4 Lime (Juiced)
  • 1/2 tbsp Dried Lavender Flowers (Food-Grade Quality)
  • 1/4 cup Fresh Strawberries (Trimmed And Chopped)
  • 2 tbsp Fresh Blackberries
  • 2 tbsp Fresh Raspberries
  • 2 tbsp Fresh Blueberries
  • 6 oz Seltzer Water

Instructions

  1. In a small bowl, combine the lavender flowers and rum, stir, and let sit for at least 10 minutes.
  2. Wash and prepare the fresh fruit.
  3. Strain the lavender flowers out of the rum and add it to a large pitcher along with the rest of the ingredients, excluding the seltzer. Stir to combine.
  4. Top off with seltzer. Use extra seltzer for a more diluted drink or less depending on preference - also a perfect reason to sample (Quality control!).
  5. Allow to chill in the fridge for 20 minutes or more.
  6. Serve over ice and enjoy!