Huckleberry Lavender Fizz

A delightful blend of sweet huckleberry syrup, fragrant dried lavender, and a crisp Chardonnay, the Huckleberry Lavender Fizz is a classy and refreshing sangria perfect for any occasion. With the addition of fresh mixed berries and a splash of seltzer water, this cocktail is sure to be a hit at your next gathering.

Huckleberry Lavender Fizz

A classy and refreshing sangria made with huckleberry syrup, dried lavender, Chardonnay, mixed berries, and a splash of seltzer water.

4.86 from 32 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 5 oz. Chardonnay
  • 1/2 oz. White Rum
  • 1 Tbsp Huckleberry Syrup
  • 1 Lime (Juiced)
  • 1/2 Tbsp Dried Lavender Flowers (Food-Grade Quality)
  • 1/4 cup Fresh Strawberries (Trimmed And Chopped)
  • 2 Tbsp Fresh Blackberries
  • 2 Tbsp Fresh Raspberries
  • 2 Tbsp Fresh Blueberries
  • 6 oz. Seltzer Water

Instructions

  1. In a small bowl, combine the dried lavender flowers and white rum, stir, and let sit for at least 10 minutes.
  2. Wash the fresh fruit and prepare as needed.
  3. Strain the lavender flowers out of the rum and add the infused rum to a large pitcher along with the Chardonnay, huckleberry syrup, lime juice, and prepared fresh fruit. Stir to combine.
  4. Top off with seltzer water, adjusting the amount to preference.
  5. Allow the sangria to chill in the fridge for 20 minutes or more.
  6. Serve over ice and enjoy!