Iced Creamy Coffee Delight
This Iced Coffee Cocktail is a delightful and easy-to-make beverage that's perfect for brunch or as a refreshing pick-me-up. The combination of dark roast coffee, Baileys Irish Cream, spiced rum, and a touch of heavy cream creates a rich and indulgent flavor. Topped with whipped cream and chocolate syrup, it can even double as a dessert in a glass.
Iced Creamy Coffee Delight
A creamy and indulgent Iced Coffee Cocktail with a touch of spiced rum, perfect for brunch or as a dessert-like treat.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 2 oz dark roast coffee
- 1 1/2 oz Baileys Irish Cream
- 1 oz spiced rum
- 3/4 oz heavy cream
- 1/4 oz simple syrup
- Whipped cream for topping (optional)
Instructions
- Fill a shaker with ice.
- Add dark roast coffee, Baileys Irish Cream, spiced rum, heavy cream, and simple syrup to the shaker.
- Shake the ingredients well to combine.
- Strain the mixture into a high ball glass filled with ice.
- Optionally, garnish with whipped cream.