Irish Coffee Bliss Shake
Boozy Irish coffee milkshakes are a delightful and grown-up treat, perfect for celebrating St. Patrick's Day or any special occasion. This indulgent milkshake combines the rich flavors of strong coffee, cocoa, vanilla ice cream, and a hint of whiskey, creating a luscious and decadent beverage. Topped with creamy whipped cream and drizzled with coffee syrup, it's a delightful fusion of a classic cocktail and a nostalgic milkshake. The Irish Coffee Bliss Shake is a delightful way to savor the flavors of a beloved Irish coffee in a refreshing, dessert-like form.
Irish Coffee Bliss Shake
Indulge in the delightful fusion of Irish coffee and a classic milkshake with the Irish Coffee Bliss Shake, a luscious blend of strong coffee, cocoa, vanilla ice cream, and a hint of whiskey, topped with whipped cream and coffee syrup.
Ingredients
- 1/4 cup water
- 1/4 cup strong coffee
- 1 1/2 teaspoons good quality cocoa powder
- 1/4 cup sugar
- Pinch of salt
- 1 cup vanilla ice cream
- 1/4 cup espresso
- 2 tablespoons whiskey (optional)
- 1/4 cup milk
- Whipped cream (for serving)
Instructions
- In a saucepan, combine water, strong coffee, cocoa powder, sugar, and a pinch of salt. Simmer until the mixture reduces and thickens to form a syrup. Set aside to cool.
- In a blender, combine vanilla ice cream, espresso, whiskey (if using), and milk. Blend until smooth.
- Swirl the chilled glasses with the prepared coffee syrup. Pour the milkshake into the glasses.
- Top each milkshake with a generous dollop of whipped cream and a drizzle of the coffee syrup.
- Serve the Irish Coffee Bliss Shake immediately and enjoy the indulgent flavors.