Irish Cream Dream

This luscious Homemade Irish cream liqueur is a delightful take on the classic Bailey's, blending the creaminess of condensed milk with a subtle hint of cocoa. The addition of Irish whiskey gives it a warm, indulgent finish that's perfect for sipping on its own or adding a touch of luxury to your favorite cocktails.

Irish Cream Dream

Indulge in the creamy sweetness of this homemade Irish cream liqueur, featuring condensed milk, a hint of cocoa, and a touch of Irish whiskey.

4.00 from 45 votes
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins

Ingredients

  • 14 oz can sweetened condensed milk
  • 1 cup heavy cream
  • 1 1/2 tsp vanilla extract
  • 1/2 tsp cocoa powder
  • 1/2 cup Irish whiskey

Instructions

  1. In a small saucepan over medium heat, combine the sweetened condensed milk, heavy cream, vanilla extract, and cocoa powder.
  2. Cook and whisk for 5 minutes until the mixture simmers, then let it simmer for an additional 3-5 minutes until slightly thickened. Set aside to cool.
  3. Stir in the Irish whiskey and transfer the mixture to a sterilized bottle.
  4. Store in the fridge for up to 1 week.