Irish Whiskey Dream

This classic cocktail, known as the Irish Coffee, was first introduced to the U.S. at San Francisco's Buena Vista Café and originated at the Foynes Airport's restaurant in 1943. It's a delightful blend of hot coffee, Irish whiskey, and lightly whipped cream, creating a comforting and indulgent beverage that's perfect for any time of day.

Irish Whiskey Dream

A delightful blend of hot coffee, Irish whiskey, and lightly whipped cream, the Irish Whiskey Dream is a comforting and indulgent beverage perfect for any time of day.

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Ingredients

  • 2 teaspoons sugar
  • 4 ounces hot coffee
  • 1 1/2 ounces Irish whiskey (preferably Tullamore Dew)
  • Lightly whipped heavy cream

Instructions

  1. Fill an Irish Coffee glass with hot water and then discard the water.
  2. Drop in the sugar and add the hot coffee, stirring to dissolve the sugar.
  3. Add the Irish whiskey and stir again.
  4. Gently ladle a collar of lightly whipped cream to float on top of the drink.