Keto Frothy Coconut Coffee

This Keto Baileys Coffee recipe is a delicious low-carb option for a creamy coffee cocktail. With the rich flavor of coconut, frothy coffee, and a hint of cinnamon, this drink is the perfect indulgence for those on a keto diet or anyone looking for a guilt-free treat. It's a delightful combination of warm, comforting coffee and the smoothness of homemade keto Baileys.

Keto Frothy Coconut Coffee

Indulge in a creamy and frothy coffee cocktail with a delightful coconut twist, perfect for keto and low-carb enthusiasts.

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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 8 ounces Coffee
  • 1 tablespoon Coconut Oil
  • 2 ounces Homemade Keto Baileys
  • Sugar-free whipped cream
  • Cinnamon

Instructions

  1. Brew 8 ounces of coffee and pour into a blender.
  2. Add 1 tablespoon of coconut oil and blend until the oil is melted and the mixture becomes frothy.
  3. Pour the blended coffee into a mug, filling it 3/4 of the way.
  4. Top it off with 2 ounces of homemade keto Baileys.
  5. Finish with a dollop of sugar-free whipped cream and a sprinkle of cinnamon.