Lavender Espresso Cream

This Lavender Espresso Cream cocktail is a delightful blend of floral lavender, rich espresso, and creamy milk, resulting in a lightly sweet and aromatic drink. It's the perfect combination of comforting warmth and refreshing floral notes in every sip.

Lavender Espresso Cream

A delightful mix of floral lavender, rich espresso, and creamy milk for a lightly sweet and aromatic drink.

4.63 from 84 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 tablespoon Lavender Simple Syrup
  • 2 ounces espresso
  • 1/2 cup milk
  • 1 teaspoon lavender buds (for garnish)

Instructions

  1. Prepare the Lavender Simple Syrup ahead of time.
  2. Brew 2 ounces of espresso, then pour it into a mug with 1 tablespoon of Lavender Simple Syrup and mix well.
  3. Steam 1/2 cup of milk to a temperature between 155-165°F.
  4. Slowly pour the steamed milk into the mug, ensuring to scoop out any remaining foam.
  5. Garnish with a sprinkling of 1 teaspoon of lavender buds.