Lemon Cream Dream

This delightful cocktail, Lemon Cream Dream, is a homemade limoncello that captures the essence of the Italian digestif tradition. Infused with the zest of fresh lemons and blended with rich, creamy milk, sugar, and a hint of vanilla, this liqueur is both decadent and potent. Best served chilled in small amounts, it offers a delightful combination of citrusy brightness and smooth, creamy sweetness.

Lemon Cream Dream

Lemon Cream Dream is a luscious homemade limoncello with a rich custard-like texture and a strong lemony kick.

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Cook Time 15 mins
Total Time 15 mins

Ingredients

  • 1 lemon
  • 3/4 cup quality vodka
  • 1 cup whole milk
  • 1/2 cup sugar
  • 1/2 vanilla bean
  • cheesecloth
  • bottle

Instructions

  1. Zest the lemon and place the zest in a container with the vodka to infuse for a week.
  2. In a large saucepan, warm the milk, sugar, and vanilla bean seeds and pod over medium heat until dissolved. Then, allow the mixture to cool to room temperature.
  3. Remove the infused vodka from the zest and combine it with the sweetened milk. Stir the two mixtures together and strain through cheesecloth.
  4. Funnel the liquid into a bottle and store it in the freezer.
  5. Serve small amounts in chilled glasses.