Lemon Rosemary Sunshine Spritz

This Lemon Rosemary Sunshine Spritz is a refreshing and citrusy cocktail with a hint of herbal aroma. It's a perfect drink to enjoy on a warm day, combining the zesty tang of fresh lemons with the fragrant essence of rosemary. The Bayou Silver Rum adds a delightful kick to the mix, making it an ideal choice for a leisurely afternoon or a relaxed evening gathering.

Lemon Rosemary Sunshine Spritz

A refreshing and citrusy cocktail with a hint of herbal aroma, combining the zesty tang of fresh lemons with the fragrant essence of rosemary, and a delightful kick of Bayou Silver Rum.

4.15 from 22 votes
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Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 2 whole lemons, preferably Meyer lemons
  • 2 sprigs of rosemary
  • 2 lemon slices, seeds removed
  • 2 tablespoons granulated sugar
  • Kosher salt
  • 1.50 oz Bayou Silver Rum
  • Water
  • Ice

Instructions

  1. In a large pitcher, squeeze the juice of the lemons, removing any seeds.
  2. Add 1 sprig of rosemary and 1 slice of lemon to the pitcher.
  3. Add the sugar and fill the pitcher with water, then stir well.
  4. Let the mixture steep for 2 hours or overnight.
  5. Rub the rim of a tall glass with a lemon slice, then coat the rim with kosher salt.
  6. Fill the glass with ice, and add 1.5 ounces of Bayou Silver Rum.
  7. Fill the glass with the prepared lemonade mixture.
  8. Add 1 slice of lemon and 1 sprig of rosemary for garnish.
  9. Repeat for each cocktail.