Macaulay's Frothy Tequila Twist

This unique tequila cocktail brings together the traditional flavors of blanco tequila, amaretto, and citrus with a few unexpected twists. The addition of agave syrup, egg white, and a touch of chocolate bitters creates a smooth and frothy texture that elevates the drinking experience. Garnished with a rosemary sprig, this cocktail is sure to surprise and delight the taste buds.

Macaulay's Frothy Tequila Twist

A unique tequila cocktail with traditional flavors, a touch of chocolate bitters, and a frothy texture, garnished with a rosemary sprig.

4.37 from 78 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 oz Blanco tequila
  • 1 oz Amaretto
  • 1/2 oz Fresh lemon juice
  • 1/2 oz Fresh lime juice
  • 1/2 oz Agave syrup
  • 1 Egg white
  • 4 dashes Chocolate bitters
  • Garnish: Rosemary sprig

Instructions

  1. Combine all ingredients in a shaker and dry-shake without ice.
  2. Add ice to the shaker and shake again until well-chilled and a smooth froth forms.
  3. Strain the cocktail into a coupe glass.
  4. Garnish with a fresh rosemary sprig.