Makgeolli Dream Shake

Indulge in a delightful dessert experience with the Makgeolli Dream Shake. This unique cocktail is a fusion of Korean rice wine, vanilla custard, sweetened condensed milk, vanilla ice cream, and a hint of vanilla extract. Blended to perfection with ice cubes, this shake offers a sweet treat like no other. Its smooth consistency, speckled with small ice fragments, creates a delightful texture that pairs surprisingly well with a variety of meals, even a burger!

Makgeolli Dream Shake

A unique, blended makgeolli shake, crafted from Korean rice wine, vanilla custard, ice cream, and more, offering a sweet treat like no other!

4.13 from 61 votes
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 cup chilled makgeolli (Korean rice wine)
  • 1/2 cup vanilla custard
  • 2 tbsp sweetened condensed milk
  • 3.50 oz vanilla ice cream
  • 1/2 tsp vanilla extract
  • 5.60 oz ice cubes

Instructions

  1. Carefully place all the ingredients into a blender.
  2. Blend the mixture for about 30 seconds until it achieves a smooth consistency with small ice fragments.
  3. Stop blending before it becomes fully liquid to retain the delightful texture.
  4. Enjoy this Makgeolli Dream Shake with your meal of choice.