Mango Swizzle Negroni

A delightful fusion of the classic Negroni and the refreshing Swizzle, the Mango Swizzle Negroni is a perfect cocktail for the summer. This vibrant drink combines the tropical essence of mango-infused Cachaca with the bitter and herbal notes of Campari and Cocchi Americano. A touch of Mole Bitters adds depth to this invigorating concoction. Served over crushed ice and garnished with a slice of fresh mango, this cocktail is a delightful balance of sweetness, bitterness, and tropical flair.

Mango Swizzle Negroni

A refreshing fusion of mango-infused Cachaca, Campari, and Cocchi Americano, the Mango Swizzle Negroni is a perfect summer cocktail.

4.36 from 18 votes
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Ingredients

  • 1.50 oz Mango-infused Cachaca
  • 1 oz Cocchi Americano
  • 3/4 oz Campari
  • 2 dashes Mole Bitters
  • Crushed ice
  • Mango slice for garnish

Instructions

  1. In a glass, combine the mango-infused Cachaca, Cocchi Americano, Campari, and Mole Bitters.
  2. Add crushed ice to the glass, filling it halfway.
  3. Use a swizzle stick to mix the ingredients and ice together until slightly diluted.
  4. Continue adding more crushed ice while swizzling until the glass is full.
  5. Garnish with a slice of fresh mango.