Mélisse Whiskey Fizz

Bourbon and fresh lemon come together to create the perfect combination of tart and sweet, complemented by subtle vanilla notes and a luxurious, meringue-like foam on top. This cocktail is a delightful balance of flavors and textures, making it a refreshing and indulgent choice for any occasion.

Mélisse Whiskey Fizz

A delightful blend of bourbon, fresh lemon, and vanilla, topped with a luxurious, meringue-like foam.

4.22 from 99 votes
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Ingredients

  • 2 oz. Buffalo Trace bourbon
  • 1 oz. fresh lemon juice
  • 3/4 oz. simple syrup
  • 1 large egg white
  • Angostura bitters

Instructions

  1. Combine bourbon, lemon juice, simple syrup, and egg white in a stainless-steel shaker with a large ice cube.
  2. Shake vigorously and strain the mixture into a chilled cocktail glass.
  3. Tap the bottom of the glass to disperse air bubbles.
  4. Allow foam to form on top, then garnish with 4 drops of Angostura bitters and carefully swirl them into a design.