Minty Southern Charm

This classic Mint Julep recipe is the epitome of Southern hospitality. The refreshing blend of muddled mint, smooth bourbon, and crushed ice creates a cooling and aromatic cocktail that's perfect for sipping on a warm day. Garnished with a few sprigs of mint and a dusting of powdered sugar, it's a timeless libation that embodies the charm of the South.

Minty Southern Charm

A classic Mint Julep recipe with muddled mint, bourbon, and crushed ice, garnished with mint sprigs and powdered sugar.

4.62 from 51 votes
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Ingredients

  • 8-10 fresh mint leaves
  • 1 ounce simple syrup
  • 2 ounces bourbon
  • Crushed ice
  • Powdered sugar (optional)

Instructions

  1. Place 8 to 10 mint leaves in a chilled julep cup or rocks glass.
  2. Add simple syrup and gently press the mint leaves to release the essential oils.
  3. Fill the cup with crushed ice and pour 2 ounces of bourbon over the ice.
  4. Stir until the glass frosts, then add more ice and stir again.
  5. Garnish with mint sprigs and a dusting of powdered sugar, if desired. Serve with a straw.