Moscato Citrus Rum Splash

This Moscato Citrus Rum Splash is a refreshing and lively take on the traditional white wine sangria. It strikes a perfect balance between the sweet notes of Moscato and the tangy flavors of citrus fruits and apple. This cocktail is a delightful choice for any social gathering or simply to unwind and indulge in a splash of summer flavors.

Moscato Citrus Rum Splash

A refreshing twist on white wine sangria, blending the sweetness of Moscato with the zesty tang of citrus and apple, finished off with a splash of dark rum.

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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/4 large grapefruit
  • 1/4 large green apple
  • 1/4 large lime
  • 1 oz dark rum
  • 3/4 cup Moscato
  • 1/4 cup sparkling water
  • 1/2 cup ice
  • 1 tablespoon simple syrup (optional)

Instructions

  1. Cut the grapefruit, apple, and lime into quarters and place them in a large pitcher.
  2. Add the dark rum and, if desired, the simple syrup. Use a muddling tool or a wooden spoon to press and stir the fruit, extracting the juices.
  3. Pour in the Moscato, sparkling water, and ice. Stir well and serve chilled.