Newfoundland Frosty Slush

Nothing says it's officially the Christmas season like making a batch of famous Newfoundland Christmas Slush! A frosty blend of pineapple juice, citrus juices, vodka, and topped with a sweet, fizzy soda. It's as wonderful and refreshing as it sounds!

Newfoundland Frosty Slush

A frosty blend of pineapple juice, citrus juices, vodka, and topped with a sweet, fizzy soda. Perfect for the Christmas season!

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Ingredients

  • 2 fl. oz canned pineapple juice
  • 1 fl. oz frozen canned orange juice (no pulp)
  • Juice of 1 fresh lemon
  • 4 fl. oz vodka
  • 1.50 cups water
  • 2 tbsp sugar

Instructions

  1. Combine pineapple juice, frozen orange juice, lemon juice, vodka, water, and sugar in a large container or bucket.
  2. Leave room for expansion as it freezes, then freeze for 24-48 hours.
  3. Use an ice cream scoop or large spoon to spoon out the slush.
  4. Fill each glass about 1/2 full of slush, then top it off with the soda.
  5. Enjoy!