Paddock Manhattan

This Paddock Manhattan cocktail is a delightful variation of the classic Manhattan, named after the Preakness horse race. It incorporates the rich flavors of American rye whiskey and sweet vermouth, with a hint of complexity from the addition of Bénédictine. A dash of Angostura bitters adds a perfect finishing touch, creating a well-balanced and sophisticated cocktail.

Paddock Manhattan

A delightful variation of the classic Manhattan, the Paddock Manhattan incorporates the rich flavors of American rye whiskey and sweet vermouth, with a hint of complexity from the addition of Bénédictine.

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Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 1 1/2 ounces American rye whiskey
  • 3/4 ounce sweet vermouth
  • 1/4 ounce Bénédictine
  • 1 dash Angostura bitters
  • Garnish: lemon twist

Instructions

  1. Fill a mixing glass with ice.
  2. Pour the American rye whiskey, sweet vermouth, Bénédictine, and a dash of Angostura bitters into the mixing glass.
  3. Stir the ingredients until well-chilled.
  4. Strain the mixture into a chilled cocktail glass or coupe.
  5. Garnish with a twist of lemon.